Tortelli Al Cinghiale (Wild Boar) 3kg Supplied in a 3 kg

Supplied in a 3 kg tray

seasoned with salt

fettuccine are celebrated in regional cuisine for their versatility

ensuring even melt and stretch across your pizzas and baked dishes

it offers a delicate flavour profile with subtle blue notes

Tortelli Al Cinghiale (Wild Boar) 3kg Supplied in a 3 kgTraditional Northern Italian filled pasta, featuring large Tortellacci parcels stuffed with a rich wild boar filling. The braised wild boar is slow cooked with aromatic vegetables and herbs, finished with Parmigiano Reggiano DOP, delivering a deeply savoury and rustic flavour. Ideal served simply with butter and sage to highlight the robust filling.