Ethiopia Chelchele - Natural - Filter Roast indonesia This particular lot undergoes honey

This particular lot undergoes honey anaerobic fermentation for 120 hours in sealed barrels equipped with one-way valves

Region: Central Java

"El Davisio" is a playful nod to Colombia's famous El Diviso farm

The Topidi Malino coffee has a rich history

Axle Bearings: 2x Stainless Steel Micro Ball Bearing with Rubber Seals

Ethiopia Chelchele - Natural - Filter Roast indonesia This particular lot undergoes honeyRegion: Gedeo, Yirgacheffe, Ethiopia Altitude: 19002400 MASL Variety: Mixed heirloom Process: Natural Tasting Notes: Peach, Tropical fruits, Milk chocolate This lot comes from the Chelchele washing station in the Gedeo zone of Yirgacheffe, which gathers cherries from hundreds of neighbouring smallholder farmers. Chelchele coffees are prized for their sweet, delicate cup with floral and stone fruit character. Growers tend small, diversified plots