Ichiban Sencha wellness where we supplied tea for

where we supplied tea for their renowned tea room over many years

with a taste that derives from a precise combination of cultivation and production techniques and is influenced by the geography as well as its history

and augment its smooth and welcoming palate with sweet notes of peach for a body that's strong without being brash

Our Founder asked his son Michael to join him in 1998

The result is a sencha with real presence: bright and vegetal upfront

Ichiban Sencha wellness where we supplied tea forMike, Brigitte, and Elvira visited the Otsuka family in the spring of 2026. They day we arrived was the very first day for this tea and this tea season! The Otsuka family has been growing tea in the coastal hills of Kakegawa for nearly 150 years, and their devotion to the craft is visible from the fields themselves: one nearby hill has been trimmed into the shape of the Japanese character for "tea." This Ichiban is their pride, made from the tea