Apothic Dark Red Blend pear At Angels Envy

At Angels Envy

The blend is aged in oak barrels

The whisky is then transferred to large oak vessels called “tuns” for 3-4 months to allow the whiskies from individual casks to “marry”

From selecting the finest ingredients to crafting the perfect blend

The intense oak woody-ness of Russell’s Reserve® allows it to stand up to the bold flavor combinations of Campari® and rich sweet vermouth in the Boulevardier

Apothic Dark Red Blend pear At Angels EnvyFrom the Winemaker: Apothic Dark seamlessly integrates Flavors of blueberry and blackberry with enticing notes of coffee and dark chocolate for a rich and mouthfeel with layers of texture.