Damascus Gyuto HK black ebony 1.4 Padouk The secondary bevel is applied

The secondary bevel is applied at 2/10 of the blade thickness

overall length of the handle: 115 mm

4 steels form the basis for the damascus of over 270 layers to achieve the best performance

Each knife is handmade in Austria in our own manufactory

6 mm thick tapered

Damascus Gyuto HK black ebony 1.4 Padouk The secondary bevel is appliedThe Gyuto a 215mm chef knife. "Pure Cutting Performance" describes the characteristics of the 63 HRC hard blade best. A Gyuto for daily use, and with good care for the next generations. 100% of the added value was created in the Lilienstahl manufacture. Cutting durability thanks to the right starting material: Our steels are generally not classic stainless steels. For good reason. We achieve edge holding properties that are more than 10 times higher