Domaine du Gros 'Noré Bandol Rosé 2023 Rabat (Apr 2018)

(Apr 2018)

It was fermented using wild yeasts and matured in a portion of new French oak hogshead barrels in order to maximize complexity

and warming almond-vanilla warmth

Chinese 5 spice and savoury herbs

Mauritian law dating back from the British colonial era enforced distillers to distil at high abv

Domaine du Gros 'Noré Bandol Rosé 2023 Rabat (Apr 2018)50% Mouvdre, 25% Grenache and 25% Cinsault all hand harvested and macerated on skins for 24 hours at 10c. Review for the 2018 vintage: 'Vivid orange pink. Blood orange, nectarine and red currant qualities on the expressive, mineral driven nose. Sappy and penetrating on the palate, offering intense red berry and citrus pith flavors that slowly flesh out as the wine opens up. Shows excellent clarity and breadth on the very long, floral tinged finish,